Cretan Dittany
Cretan dittany (Origanum dictamnus) is an endemic plant found in Crete and is consumed as beverage.
Its name comes from Mount Dikti (on the mountains of Lasithi), where it used to abound.
Its leaves are furry and have a grey-green color.
In Minoan Crete and Ancient Greece, it was one of the greatest pharmaceutical plants.
Hippocrates used it against stomach and digestive system illnesses, rheumatism, and arthritis, as a healing, emmenagogue, tonic and antispasmodic.
Ironwort
Ironwort is self-planted mainly in eastern Crete and is consumed both as a tea and a medicine.
It is considered to have healing properties, rich in antibacterial and antacid substances.
Wild ironwort is rare nowadays, although it is planted in cultivating plantations that still provide its benefits in people all over the world.
Even though it is rarer than it was, its value is still great both in Crete and beyond.
The plant grows between 800 and 2000 meters above the surface of the sea and Cretans harvest it since the ancient times and still use it in a variety of recipes and pharmaceutical applications.
The White Mountains of Crete are where these unique, yellow-leafed plants found in greater numbers.
Marjoram
Marjoram is a relative plant to oregano with many branches and small fragrant leaves.
Its ethereal oil is produced from the above-ground parts through distillation.
It is one of the richest sources of antacids.
In the ancient times, it was considered to be the herb of happiness.
It acts as an antispasmodic, antiemetic, relieves flatulence and indigestion and stimulates the liver and spleen.
It greatly aids in stomach aches and acts as a digestive/smoothing.
Hippocrates used it as an antiseptic, Dioskourides as a tonic and Galinos as a digestive.
A walk in the plain of Chania – Platanias can convince anyone that Crete can produce everything and be self-sufficient. Citrus and avocados are some typical products of the plain, with the shift to this particular crop being almost universal. And yet... oranges are the ones that have marked the childhood years of every citizen […]
The inhabitants of Crete are known for their quirky personalities, much more so the inhabitants of the mountains. Most of them are breeders and love the White Mountains, or Madares, and consider them their home. Hospitality is in their blood. They love foreigners and are pleasant, cheerful and hospitable people. They keep to the local […]
It is even honored with a celebration in the village of Fournes each May. It is one of the most picturesque orange-villages of the Municipality of Platanias in the Valley of Keritis. Flower water is made from the distillation of aromatic plants and flowers through steam. In the case of Cretan flower water, it is […]
The comestible weeds of Crete grow almost everywhere soil exists, without effort or human intervention. We can find evidence of their consumption during ancient times in almost every Greek historian’s and philosopher’s records. The studies that have been conducted during recent years and highlight the Cretan diet reveal that the Cretans’ good health stems heavily […]
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.