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A walk in the plain of Chania – Platanias can convince anyone that Crete can produce everything and be self-sufficient. Citrus and avocados are some typical products of the plain, with the shift to this particular crop being almost universal. And yet... oranges are the ones that have marked the childhood years of every citizen […]
Cretan hospitality has its own history and tradition and is known throughout the world. Besides, it is the main characteristic of all Cretans; opening their home to every foreigner, offering them what they have. Cretan hospitality owes its meaning to these roots. Cretans are as such distinguished for this characteristic; they are special people. And […]
The quality of the Cretan olive oil, the "gold" of the Cretan land, as it has been characteristically named, is widely known throughout the world. It is a natural product that comes from the simple crushing of the olive, without extracts and enhancing additives. It is a product cultivated with care and passion. Cretan […]
Spices offer special, unique aromas and enrich the taste of our food. Let us learn some of them. Afrina: The flower of salt from the rocks of Crete that has stored sea water, until the Greek sun evaporates it and the raw natural sea salt appears. Cretan Basil: It looks like anise and has an […]
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