We welcome you daily from 09:00.

Admission:
Visitors over 12 years old: €8
Children 6–12 years: €4
Children under 6: Free (with adult companion)

Last entrance to the garden: 2 hours before sunset
Local cuisine served in our restaurant until 18:00.
THE GARDEN AND THE RESTAURANT ARE CLOSED

Thank you very much.
We will be ready to welcome
you again by March 2026.
How to come
Book a Table
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Geographical position of Crete

The geographical position of Crete in the Mediterranean is such that it can be described as strategic.

Serving as a crossroads between three continents, besides its huge geopolitical importance that it holds, Crete’s position is also associated with the development of its climate and thus with its biodiversity (flora and fauna).

A place of intense contrasts, Crete lies between Europe, Asia and Africa, serving as a kind of bridge uniting the three continents both geographically and culturally.

Its mountain ranges are the «seal” of the island. On one hand, Mount Psiloreitis and on the other the most impressive mountain ranges the White Mountains in the western part of the island.

A few kilometers to the North, the scenery changes drastically and gives way to the fertile olive groves and vineyards that extend smoothly to the sea.

There is not much space between the sea and the mountains, so one will not encounter vast plains.

All three of the large mountain ranges are home to fertile plateaus, with the most famous of them being the White Mountains, the plateau of Nidas on Psiloreitis and that of Lasithi on Diktis.

The heart of Crete beats both in the high mountains of the island, but also in its sunny beaches, with its coastline exceeding 1.000km.

Enjoy our island…

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Olive Oil

  The quality of the Cretan olive oil, the "gold" of the Cretan land, as it has been characteristically named, is widely known throughout the world. It is a natural product that comes from the simple crushing of the olive, without extracts and enhancing additives. It is a product cultivated with care and passion. Cretan […]

Minoan civilization

The Minoan civilization is placed from the end of the Neolithic Age to the beginning of the Iron Age (3200 – 1000 BC). Its name is due to the explorer of Knossos, Sir Arthur Evans, who was inspired by the name of the king of the island, also known from mythology as Minos. The palaces […]

The Cretan Diet as a Living Cultural Heritage

The Cretan Diet is not simply a way of eating.It is a way of living in relationship with the land. Long before it became the subject of study, admiration and international recognition, the Cretan Diet existed as everyday wisdom. It was shaped through simplicity, seasonality, care and the deep connection between people and the natural […]

Cheeses of Crete

When someone mentions the cheeses of Crete, they certainly add to the “picture” the mizithra, the gruyere and the athotyro. In Crete, cheese is consumed in every hour of the day, from morning until late at night, as an accompaniment or as a main meze, an appetizer or even as a dessert. It is never […]

Awaken your senses
Κήπος & Εστιατόριο
Ανοιχτά

Απολαύστε τοπικές γεύσεις έως τις 18.00
Είσοδος: 8€ / 6-12 ετών 4€
Παιδιά < 6 ετών δωρεάν
Έλληνες -30%
Τελευταία είσοδος στον κήπο:
2 ώρες πριν τη δύση του Ηλίου

Garden & Restaurant
are Open

Enjoy local flavors until 18.00
Entrance: 8€ / 6-12 years old 4€
Children < 6 years old free
Last entrance to the garden:
2 hours before sunset.

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